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Saturday 9 November 2013

Cheese Biscuits/Scones

These are delicious with any soup!! They are easy to make and taste oh so cheesy and delicious. Give them a try and let me know what you think, and what you served them with?


Ingredients:

2 cups Self Raising Flour, Sifted
30g Low Fat Canola Spread (or Butter if you prefer)
1 cup Skim Milk
60g Low Fat Cheddar Cheese

These are fantastic with a low fat Pumpkin soup (as pictured above)